Servings: 4
Cooking Time: 20 Minutes


3/4 pound zucchini, peeled and sliced
1 egg, lightly beaten
1/2 cup seasoned breadcrumbs
1/2 cup parmesan cheese, preferably freshly grated


  1. Pat the zucchini dry with a kitchen towel.
  2. In a mixing dish, thoroughly combine the egg, breadcrumbs, and cheese.
    Then, coat the zucchini slices with the breadcrumb mixture.
  3. Cook in the preheated Air Fryer at 400 degrees F for 9 minutes, shaking the
    basket halfway through the cooking time.
  4. Work in batches until the chips is golden brown. Bon app├ętit!